Cheeseburger Recipe
Juicy beef patty with cheese, lettuce, tomato, and our special sauce.
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Ingredients
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Cheeseburger Ingredients
Method
Preparation Directions
- 1
Prepare the Patties
In a mixing bowl, combine the ground beef with salt and black pepper. Shape the mixture into two equal patties.
- 2
- 3
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover until the cheese melts.
- 4
Toast the Buns
While the patties are cooking, cut the burger buns in half and toast them on the grill or in a toaster.
- 5
Assemble the Burger
Spread mayonnaise, ketchup, and mustard on the bottom half of each toasted bun. Place a lettuce leaf on each bun, followed by the cooked patty with melted cheese, a slice of tomato, and then the top half of the bun.