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Ingredients
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Slider Ingredients
Method
Cooking Directions
- 1
Prepare the Beef
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until evenly combined.
- 2
Form the Patties
Divide the beef mixture into 12 equal portions and shape them into slider-sized patties.
- 3
- 4
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
- 5
Assemble the Sliders
Spread Dijon mustard and mayonnaise on the bottom half of each slider bun. Place the cooked patty with melted cheese on top, followed by pickles. Top with the other half of the bun.