Turbocharged Twin Cam Recipe

Burger Preparation

1. 1

   Prepare the Meat Mixture

   In a large bowl, combine the ground beef and ground pork. Season with salt and black pepper to taste. Mix well until fully combined.

2. 2

   Form the Patties

   Divide the meat mixture into 4 equal portions and shape each portion into a patty, making a slight indentation in the center.

3. 3

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for 4-5 minutes on each side, or until they reach your desired level of doneness.

4. 4

   Add Cheese and Bacon

   In the last minute of cooking, top each patty with shredded cheddar cheese and chopped bacon. Cover to allow the cheese to melt.

5. 5

   Assemble the Burger

   Toast the burger buns on the grill. Layer lettuce, tomato, onion, and the cheesy bacon patty on the bottom half of each bun. Drizzle with barbecue sauce and top with the other half of the bun.

6. 6

   Serve

   Serve immediately while hot with your favorite sides.