Chicken Wings Recipe
Available in about 25 different flavors, including a Sickie’s original sauce: PB&J.
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Ingredients
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Chicken Wings
Method
Preparation and Cooking
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels and place them in a large bowl.
- 2
Season the Wings
Add salt, black pepper, and vegetable oil to the chicken wings. Toss until they are evenly coated.
- 3
Bake the Wings
Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until crispy and cooked through.
- 4
Sauce the Wings
Remove the wings from the oven and place them in a clean bowl. Pour the PB&J sauce over the wings and toss to coat evenly.
- 5
Garnish and Serve
Transfer the sauced wings to a serving platter, sprinkle with fresh parsley, and serve hot.
