Jun 09 2026
RestaurantsShoppers Pub + EateryShopper's Steak Tips Recipe

Shopper's Steak Tips Recipe

Time2h 30m
Serves4

Our own house marinade, grilled to the temperature of your choice

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Ingredients

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Marinade

Method

Marinade Preparation

  1. 1

    Combine Ingredients

    In a large mixing bowl, whisk together soy sauce, olive oil, Worcestershire sauce, minced garlic, Dijon mustard, brown sugar, black pepper, and onion powder until well combined.

  2. 2

    Marinate Steak Tips

    Add the cubed beef sirloin to the marinade. Toss to coat the steak tips evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or preferably overnight.

Grilling

  1. 3

    Preheat Grill

    Preheat your grill to medium-high heat (about 400-450°F or 200-230°C).

  2. 4

    Prepare Grill Surface

    Brush the grill grates with olive oil to prevent sticking.

  3. 5

    Grill Steak Tips

    Remove the steak tips from the marinade, allowing excess marinade to drip off. Season with salt. Place the steak tips on the grill. Cook for about 8-10 minutes, turning occasionally, until they reach your desired doneness (medium-rare is about 130°F or 54°C).

  4. 6

    Rest and Serve

    Once cooked, remove the steak tips from the grill and let them rest for 5 minutes before serving. This allows the juices to redistribute.

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