Beehive Recipe
Recipe information
Make Beehive in just 45m. Cheddar cheese, stacked onion rings & honey BBQ sauce
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Ingredients
Cheese
Onion Rings
Honey BBQ Sauce
Preparation of Onion Rings
1. Slice the Onion
Peel the large onion and slice it into 1/2 inch thick rings.
2. Prepare the Batter
In a mixing bowl, combine all-purpose flour, cornstarch, baking powder, salt, and black pepper. Gradually add water to create a smooth batter.
3. Heat the Oil
In a deep frying pan, heat the oil over medium-high heat until it reaches about 350°F (175°C).
4. Batter the Onion Rings
Dip each onion ring into the batter, ensuring it is fully coated.
5. Fry the Onion Rings
Carefully place the battered onion rings into the hot oil. Fry until golden brown, about 4-5 minutes. Remove and drain on paper towels.
Preparation of Honey BBQ Sauce
6. Mix the Sauce
In a small bowl, combine honey and BBQ sauce. Stir until well mixed.
Assemble the Beehive
7. Layer the Ingredients
Take a plate and place a layer of cheddar cheese slices. Stack fried onion rings on top of the cheese.
8. Drizzle the Sauce
Drizzle the honey BBQ sauce generously over the stacked onion rings. You can add more cheese on top if desired.
9. Serve
Serve immediately while warm, allowing guests to pull apart the layers of cheese and onion rings.
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