Cole Slaw Recipe
Make Cole Slaw Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Method
Preparation
- 1
Prepare the Vegetables
Thinly slice the green cabbage and red cabbage. Grate the carrot using a box grater or a food processor. Combine all the vegetables in a large mixing bowl.
- 2
Make the Dressing
In a separate bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, black pepper, and celery seeds until smooth.
- 3
Combine Salad and Dressing
Pour the dressing over the vegetable mixture. Toss well to coat all the vegetables evenly with the dressing.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 1 hour before serving to allow flavors to meld.