Jul 13 2026

B.l.a.t. Recipe

Time15m
Serves1

Bacon, lettuce, avocado, tomato, mayo

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Flip the bacon halfway through to ensure even cooking. Once cooked, remove from the skillet and place on a paper towel to drain excess grease.

  2. 2

    Prepare the Vegetables

    While the bacon is cooking, wash the lettuce and pat dry. Tear the lettuce into bite-sized pieces. Cut the tomato into thin slices. Cut the avocado in half, remove the pit, and scoop the flesh out with a spoon. Slice the avocado into thin pieces.

  3. 3

    Make the Sandwich

    Toast the bread slices if desired. Spread 1 tablespoon of mayonnaise on each slice of bread. On one slice, layer the lettuce, followed by the tomato slices, crispy bacon, and avocado slices. Top with the second slice of bread, mayonnaise side down.

  4. 4

    Serve

    Cut the sandwich in half diagonally and serve immediately. Enjoy your delicious B.L.A.T!

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