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Ingredients
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Ingredients
Method
Directions
- 1
- 2
Bread the Mozzarella Sticks
Dip each mozzarella stick first in the flour, then in the beaten eggs, and finally coat it with the breadcrumb mixture. Ensure each stick is evenly coated.
- 3
Chill the Cheese Sticks
Place the breaded mozzarella sticks on a baking sheet and freeze them for at least 30 minutes. This step helps them hold their shape while frying.
- 4
Heat the Oil
In a large pot or deep fryer, heat the vegetable oil over medium heat until it reaches 350°F (175°C).
- 5
Fry the Mozzarella Sticks
Carefully add the frozen mozzarella sticks to the hot oil in batches. Fry them for about 2-3 minutes or until golden brown. Use a slotted spoon to remove them and drain on paper towels.
- 6
Serve
Serve the hot mozzarella sticks with marinara sauce on the side for dipping.
