Lemonade Marionberry Recipe
Make Lemonade Marionberry Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Lemonade Marionberry Ingredients
Method
Preparation Steps
- 1
Prepare Marionberry Mixture
In a small saucepan, combine the marionberries and 1/2 cup of water. Heat over medium heat until the berries start to break down and release their juices, about 5-7 minutes. Strain the mixture through a fine mesh sieve to separate the juice from the solids, pressing down to extract as much liquid as possible. Set the marionberry juice aside.
- 2
Mix Lemonade
In a large pitcher, combine the fresh lemon juice, granulated sugar, and remaining 3.5 cups of water. Stir until the sugar is fully dissolved.
- 3
Combine Juices
Add the marionberry juice to the lemonade mixture and stir well to combine. Adjust sweetness if desired by adding more sugar to taste.
- 4
Serve
Fill glasses with ice cubes and pour the lemonade marionberry mixture over the ice. Garnish with fresh mint leaves and serve immediately.
