Grilled Chicken Caesar Salad Recipe
Tossed with creamy Caesar dressing and topped with parmesan cheese and croutons.
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Ingredients
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Salad Ingredients
Method
Cooking Instructions
- 1
Grill the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with olive oil, salt, and black pepper. Grill the chicken for about 6-7 minutes on each side or until fully cooked. Remove from the grill and let rest for a few minutes before slicing.
- 2
Prepare the Salad
While the chicken is resting, wash and chop the Romaine lettuce into bite-sized pieces. In a large bowl, combine the chopped lettuce, sliced grilled chicken, and croutons.
- 3
Add Dressing and Cheese
Drizzle the creamy Caesar dressing over the salad mixture and toss to coat evenly. Sprinkle the grated Parmesan cheese on top.
- 4
Serve
Serve the salad immediately, garnished with additional Parmesan cheese and croutons if desired.
