Classic Blt Recipe
Applewood smoked bacon, lettuce, tomato, and mayo on your choice of toasted bread.
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Ingredients
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Ingredients
Method
Directions
- 1
Cook the Bacon
In a skillet over medium heat, cook the applewood smoked bacon until crispy, about 6-8 minutes. Drain on paper towels.
- 2
Prepare the Vegetables
Wash and dry the lettuce leaves. Slice the tomato into medium-thick slices.
- 3
Toast the Bread
Toast the bread slices until golden brown, either in a toaster or on a skillet.
- 4
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread. Layer lettuce, tomato slices, and crispy bacon on top of one slice. Top with the other slice of bread, mayo side down.
- 5
Serve
Cut the sandwich in half and serve immediately.
