Restaurants›Sexy Steak›Lamb Chops Recipe

Lamb Chops Recipe

Inspired by Sexy Steak

Time1h

Serves4

Grilled to perfection, served with salsa verde

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Ingredients

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Method

Preparation

Prepare the Marinade

In a bowl, mix olive oil, minced garlic, chopped rosemary, salt, and black pepper. Coat the lamb chops with the marinade and let them sit for at least 30 minutes.

Make the Salsa Verde

In a food processor, combine parsley, basil, capers, minced garlic, lemon juice, olive oil, and salt. Blend until smooth and adjust seasoning if necessary. Set aside.

Grill the Lamb Chops

Preheat the grill to medium-high heat. Grill the lamb chops for about 4-5 minutes on each side for medium-rare, or to your desired doneness.

Serve

Remove the lamb chops from the grill and let them rest for a few minutes. Serve topped with salsa verde.