Spicy Chicken Noodles Recipe
Noodles stir-fried with spicy chicken and vegetables.
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Ingredients
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Main Ingredients
Sauce Ingredients
Garnish
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breast into thin strips and season with a pinch of salt and pepper.
- 2
- 3
Cook the Noodles
Cook the noodles according to the package instructions. Drain and set aside.
Cooking
- 4
Stir-fry the Chicken
In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium-high heat. Add the chicken strips and stir-fry for about 5-7 minutes until cooked through.
- 5
- 6
Make the Sauce
In a small bowl, mix soy sauce, Sriracha sauce, minced garlic, and minced ginger.
- 7
Combine Noodles
Add the cooked noodles to the skillet. Pour the sauce over the noodles and toss everything together to combine. Stir-fry for an additional 2-3 minutes.
Serving
- 8
Garnish and Serve
Remove from heat, then garnish with sliced spring onions and sesame seeds before serving. Enjoy your spicy chicken noodles!

