Woodford Reserve Master's Collection Recipe

Time12h

Serves4

Make Woodford Reserve Master's Collection Recipe in just 12h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Infuse the Whiskey
In a clean, sterilized jar, combine 2 cups of Woodford Reserve Bourbon with 1 cup of dried cherries, 1 whole vanilla bean (split and scraped), 1 cinnamon stick, and the peel of 1 orange. Seal the jar tightly.
2
Let it Rest
Allow the mixture to infuse for at least 5 days in a cool, dark place. Shake the jar gently every day to mix the flavors.

3
Strain the Infusion
After 5 days, strain the infused bourbon through a fine mesh strainer or cheesecloth into a clean bottle to remove the solids.
4
Add Sweetening Agent
To the strained infusion, add 1 tablespoon of simple syrup. Stir well to combine.
5
Serve
Pour the infused bourbon into a glass over ice. Garnish with 2 fresh cherries and an orange twist.