Side Fruit Recipe
Granny smith apple slices and red seedless grapes. GF V+
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Ingredients
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Fruits
Method
Preparation
- 1
Wash the Fruits
Thoroughly rinse the Granny Smith apples and red seedless grapes under cold running water to remove any dirt or pesticide residue.
- 2
Slice the Apples
Using a sharp knife, core the Granny Smith apples and slice them into thin wedges. Aim for about 1/4 inch thickness for optimal bite-sized pieces.
- 3
Prepare the Grapes
If desired, cut the grapes in half for easier eating, but they can also be served whole. Remove any stems if present.
- 4
Combine the Fruits
In a large mixing bowl, gently combine the apple slices and red seedless grapes. Toss them together to ensure an even distribution.
