Jul 14 2026
RestaurantsSedona TaphouseSeared Shrimp Recipe

Seared Shrimp Recipe

Inspired by Sedona Taphouse
Time20m
Serves4

Make Seared Shrimp Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Shrimp

    Rinse the shrimp under cold water and pat them dry with paper towels.

  2. 2

    Season the Shrimp

    In a bowl, combine the shrimp with paprika, salt, and black pepper. Toss until the shrimp are evenly coated.

Cooking

  1. 3

    Heat the Oil

    In a large skillet, heat the olive oil over medium-high heat until it shimmers.

  2. 4

    Cook the Shrimp

    Add the seasoned shrimp to the skillet in a single layer. Cook for about 2-3 minutes on each side until they are pink and opaque.

  3. 5

    Add Garlic

    In the last minute of cooking, add the minced garlic to the skillet and stir to combine with the shrimp.

  4. 6

    Finish with Lemon and Parsley

    Once the shrimp are cooked, remove the skillet from heat. Squeeze the lemon juice over the shrimp and sprinkle with fresh parsley before serving.

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