Nikka From The Barrel Recipe
Make Nikka From The Barrel Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Chill the Glass
Begin by chilling your glass. You can do this by filling it with ice water and setting it aside for a few minutes.
- 2
Mix the Ingredients
In a mixing glass, combine 2 oz of Nikka from the Barrel whisky, 2 dashes of Angostura bitters, and 0.5 oz of simple syrup.
- 3
Add Ice
Fill the mixing glass with ice and stir the mixture well for about 30 seconds to chill and dilute the drink.
- 4
Prepare the Glass
Discard the ice water from your chilled glass and strain the mixed drink into it.
- 5
Garnish the Drink
Express the oils from the orange peel over the drink and drop it into the glass. Add the maraschino cherry for decoration.
