Jul 14 2026
RestaurantsSedona TaphouseKid's Grilled Chicken Recipe

Kid's Grilled Chicken Recipe

Inspired by Sedona Taphouse
Time1h
Serves2

Grilled. Choice of side. GF HH

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Side Options

Method

Preparation of Chicken

  1. 1

    Marinate the Chicken

    In a bowl, combine olive oil, lemon juice, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.

  2. 2

    Add Chicken

    Add the chicken breasts to the marinade and ensure they are well coated. Cover and let marinate in the refrigerator for at least 30 minutes.

Grilling

  1. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  2. 4

    Grill the Chicken

    Remove the chicken from the marinade and place them on the grill. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

  3. 5

    Rest the Chicken

    Once cooked, remove the chicken from the grill and let it rest for 5 minutes before slicing.

Prepare Side Dish

  1. 6

    Choose a Side

    Select one of the side options: steamed broccoli, mashed potatoes, or rice.

  2. 7

    Prepare the Side

    Cook the chosen side according to package instructions or your preferred recipe.

Serving

  1. 8

    Plate the Meal

    Slice the grilled chicken and serve it alongside the chosen side dish. Enjoy your Kid's Grilled Chicken!

More from Sedona Taphouse