Jul 14 2026
RestaurantsSedona TaphouseGrilled Asparagus Recipe

Grilled Asparagus Recipe

Inspired by Sedona Taphouse
Time20m
Serves4

Make Grilled Asparagus Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Seasoning

Method

Preparation

  1. 1

    Prepare the Asparagus

    Rinse the asparagus under cold water to remove any dirt. Trim the tough ends of the asparagus by snapping or cutting them off, about 1-2 inches from the bottom.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat (about 400°F or 200°C).

Seasoning

  1. 3

    Season the Asparagus

    In a large bowl, combine the olive oil, garlic powder, salt, black pepper, and lemon juice. Add the prepared asparagus and toss until well coated.

Grilling

  1. 4

    Grill the Asparagus

    Place the seasoned asparagus directly on the grill grates or use a grill basket. Grill for about 5-7 minutes, turning occasionally, until tender and slightly charred.

  2. 5

    Serve

    Once grilled to your liking, remove the asparagus from the grill and transfer to a serving platter. Serve immediately as a side dish.

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