Farmer Salad Recipe
Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette. GF HH V VO+Vegan Option - remove cheese
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Ingredients
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Salad Base
Balsamic Vinaigrette
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large salad bowl, combine the organic mixed greens, halved cherry tomatoes, diced green apple, dried cranberries, and chopped walnuts. Toss gently to combine.
- 2
Add Goat Cheese
If using, sprinkle the crumbled goat cheese over the top of the salad. For a vegan option, skip this step.
Balsamic Vinaigrette Preparation
- 3
Make the Vinaigrette
In a small bowl, whisk together the balsamic vinegar, olive oil, honey (or maple syrup), Dijon mustard, salt, and black pepper until well combined and emulsified.
- 4
Dress the Salad
Drizzle the balsamic vinaigrette over the salad just before serving. Toss gently to coat all ingredients evenly.
