Jul 14 2026
RestaurantsSedona TaphouseCasamigos Blanco Recipe

Casamigos Blanco Recipe

Inspired by Sedona Taphouse
Time10m
Serves1

Make Casamigos Blanco Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Glass

    Take a glass and rub the rim with a lime wedge to moisten it. Dip the rim into a plate filled with salt to coat the rim evenly.

  2. 2

    Mix the Drink

    In a cocktail shaker, combine 2 oz of Casamigos Blanco Tequila, 1 oz of fresh lime juice, and 0.5 oz of agave syrup. Add 1 cup of ice cubes to the shaker.

  3. 3

    Shake Well

    Secure the lid on the shaker and shake vigorously for about 15-20 seconds to chill the mixture and combine the ingredients.

Serving

  1. 4

    Strain and Serve

    Strain the mixture from the shaker into the prepared glass filled with fresh ice.

  2. 5

    Garnish

    Garnish the drink with a lime wheel and fresh mint leaves for added aroma and decoration.

  3. 6

    Enjoy

    Serve immediately and enjoy your refreshing Casamigos Blanco cocktail!

More from Sedona Taphouse