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Ingredients
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Base Ingredients
Flavor Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and black pepper until well combined.
- 3
- 4
Combine Ingredients
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Adding Flavor
- 5
Add Flavor Ingredients
Fold in the shredded cheddar cheese, chopped green onions, and crumbled bacon into the batter until evenly distributed.
Baking
- 6
Prepare Baking Sheet
Grease a baking sheet or line it with parchment paper.
- 7
Scoop the Mixture
Using a spoon or cookie scoop, drop spoonfuls of the batter onto the prepared baking sheet, spacing them about 2 inches apart.
- 8
Bake
Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the bites are golden brown and a toothpick inserted into the center comes out clean.
Serving
- 9
Cool and Serve
Remove the bites from the oven and allow them to cool for a few minutes before serving. Enjoy warm!
