Jul 13 2026
Restaurants›Sears Fine Food›Flame Grilled Angus Steak Recipe

Flame Grilled Angus Steak Recipe

Inspired by Sears Fine Food
Time1h
Serves4

blue cheese butter or brandy peppercorn sauce, mashed potatoes or house-cut fries, green beans

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Ingredients

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Steak

Blue Cheese Butter

Mashed Potatoes

Green Beans

Method

Steak

  1. 1

    Prepare the Steak

    Preheat the grill to high heat. Rub the Angus steak with olive oil, salt, and black pepper.

  2. 2

    Grill the Steak

    Place the steak on the grill and cook for 4-5 minutes per side for medium-rare, or adjust time for desired doneness. Remove from grill and let rest.

Blue Cheese Butter

  1. 3

    Make the Butter

    In a bowl, combine softened butter, blue cheese, minced garlic, and chopped parsley. Mix well and form into a log. Wrap in plastic wrap and refrigerate until firm.

Mashed Potatoes

  1. 4

    Cook the Potatoes

    In a large pot, boil potatoes until tender, about 15-20 minutes. Drain and return to pot.

  2. 5

    Mash the Potatoes

    Add milk, butter, salt, and black pepper to the potatoes. Mash until creamy and smooth.

Green Beans

  1. 6

    Sauté the Green Beans

    In a skillet, heat olive oil over medium heat. Add green beans and sauté for about 5-7 minutes, or until tender. Season with salt and pepper.

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