Salad Recipe
Recipe information
Make Salad in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Salad Base
Toppings
Dressing
Preparation of Salad Base
1. Chop Lettuce
Wash and chop the Romaine lettuce into bite-sized pieces. Place in a large serving bowl.
2. Prepare Tomatoes
Wash the cherry tomatoes and cut them in half. Add to the bowl with the lettuce.
3. Slice Cucumber
Peel the cucumber if desired, then slice it into thin rounds. Add to the salad bowl.
Adding Toppings
5. Add Feta Cheese
Crumble the feta cheese over the salad mixture in the bowl.
6. Add Olives
Slice the olives if they are whole, and sprinkle them on top of the salad.
Making Dressing
8. Mix Ingredients
In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, honey, salt, and black pepper until well combined.
Final Assembly
9. Combine Salad and Dressing
Drizzle the dressing over the salad in the bowl and toss gently to combine all ingredients evenly.
10. Serve
Serve the salad immediately, either in individual bowls or as a large serving platter.
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