Jarritos Recipe
Make Jarritos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Flavoring Ingredients
Optional Garnishes
Method
Preparation of the Base
- 1
Combine Water and Sugar
In a medium-sized saucepan, combine 2 cups of water and 1 cup of granulated sugar. Heat over medium heat until the sugar is completely dissolved, stirring occasionally. Remove from heat and let it cool.
- 2
Add Lime Juice
Once the sugar syrup has cooled, add 1 cup of fresh lime juice to the mixture. Stir well to combine.
- 3
Mix in Soda Water
Gently fold in 1 cup of soda water to the mixture. This will give the Jarritos its fizzy character.
Flavoring the Jarritos
- 4
Incorporate Flavorings
Add 1 tsp of fresh lime zest and 10 fresh mint leaves to the mixture. For a tamarind flavor, stir in 2 tbs of tamarind concentrate. Mix well.
Serving the Jarritos
- 5
Chill and Serve
Pour the Jarritos mixture into glasses filled with ice. Garnish with lime wedges and mint sprigs if desired. Enjoy your refreshing homemade Jarritos!
