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Ingredients
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Lamb Chop Ingredients
Method
Cooking Instructions
- 1
Marinate the Lamb
In a bowl, combine olive oil, minced garlic, chopped rosemary, salt, and black pepper. Add the lamb chops and coat them well with the marinade. Cover and let marinate in the refrigerator for at least 30 minutes.
- 2
Preheat the Grill
Preheat your grill to medium-high heat.
- 3
Grill the Lamb Chops
Remove the lamb chops from the marinade and let excess marinade drip off. Place the chops on the grill and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.
- 4
Rest and Serve
Once cooked, remove the lamb chops from the grill and let them rest for 5 minutes before serving. Serve with additional black pepper sauce if desired.
