Jul 09 2026
RestaurantsScaramouche RestaurantBread And Hummus For Two Recipe

Bread And Hummus For Two Recipe

Time20m
Serves2

Blackbird Baking Co. sourdough, house made hummus.

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Ingredients

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Bread

Method

Hummus Preparation

  1. 1

    Blend the Ingredients

    In a food processor, combine the chickpeas, tahini, lemon juice, minced garlic, olive oil, salt, cumin, and water. Blend until smooth.

  2. 2

    Adjust Consistency

    If the hummus is too thick, add a little more water or olive oil until you reach your desired consistency.

  3. 3

    Taste and Adjust

    Taste the hummus and adjust seasoning with additional salt, lemon juice, or cumin if desired.

  4. 4

    Garnish

    Transfer the hummus to a serving bowl, drizzle with olive oil, and sprinkle with paprika and fresh parsley.

Bread Serving

  1. 5

    Toast the Sourdough

    If desired, lightly toast the slices of sourdough bread until golden brown.

  2. 6

    Serve

    Serve the hummus alongside the toasted sourdough slices for dipping.

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