Jul 14 2026
RestaurantsSam's Italian FoodsSausage Parmigiana Recipe

Sausage Parmigiana Recipe

Time45m
Serves4

Indulge in our Sausage Parmigiana, a savory delight featuring perfectly seasoned Italian sausage, smothered in rich marinara sauce and topped with melted mozzarella cheese. Served on a bed of toasted garlic bread, this dish offers a tantalizing blend of flavors and textures that will transport your taste buds straight to Italy. A comforting classic that's perfect for any occasion!

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Ingredients

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Sausage Parmigiana Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Sausages

    Preheat your oven to 375°F (190°C). In a skillet over medium heat, add olive oil and sauté the garlic until fragrant. Add the Italian sausages and cook until browned on all sides.

  2. 2

    Add Marinara Sauce

    Once the sausages are browned, pour the marinara sauce over them in the skillet. Bring to a simmer and cook for about 10 minutes.

  3. 3

    Layer the Cheese

    Transfer the sausages and sauce to a baking dish. Top with mozzarella and Parmesan cheese. Sprinkle salt, black pepper, and fresh basil over the top.

  4. 4

    Bake

    Bake in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden brown.

  5. 5

    Serve

    Serve hot with crusty bread or sub rolls for dipping.

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