Breakfast Pizza 14″ 2 Meats Recipe
Start your day with our delectable 14-inch Breakfast Pizza, topped with a hearty combination of two savory meats. Each slice features a perfectly baked crust, layered with fluffy eggs, melted cheese, and your choice of crispy bacon and spicy sausage, all harmoniously blended to create the ultimate morning treat. Perfect for sharing or indulging solo, this pizza is a delicious twist on your traditional breakfast that will leave you craving more!
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
- 2
Add Sauce and Cheese
Spread the pizza sauce evenly over the dough. Sprinkle half of the mozzarella cheese over the sauce.
- 3
Add Meats
Evenly distribute the cooked Italian sausage and chopped bacon over the cheese layer.
- 4
Add Eggs and Remaining Cheese
In a small bowl, whisk the eggs with salt and black pepper. Pour the egg mixture over the toppings. Sprinkle the remaining mozzarella cheese on top.
- 5
Bake the Pizza
Drizzle olive oil over the top of the pizza. Place the pizza in the preheated oven and bake for about 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
- 6
Garnish and Serve
Once baked, remove the pizza from the oven and let it cool for a few minutes. Garnish with chopped parsley before slicing and serving.