Shrimp And Bacon Pasta Recipe

Cooking Instructions

1. 1

   Cook the Pasta

   Bring a large pot of salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.

2. 2

   Cook the Bacon

   In a large skillet over medium heat, cook the chopped bacon until crispy. Remove with a slotted spoon and drain on paper towels.

3. 3

   Sauté the Shrimp

   In the same skillet, add olive oil if needed. Add minced garlic and sauté for about 1 minute until fragrant. Add the shrimp and cook for 2-3 minutes until they turn pink and are cooked through. Season with salt and black pepper.

4. 4

   Combine Ingredients

   Reduce the heat to low and stir in the heavy cream and grated Parmesan cheese. Mix until smooth and creamy. Add the cooked penne pasta and crispy bacon to the skillet and toss to combine everything well.

5. 5

   Serve

   Garnish with fresh chopped parsley before serving. Enjoy your shrimp and bacon pasta!