Garlic Cheese Bread Recipe
Blend; served with a side of marinara
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Ingredients
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Bread
Garlic Butter Mixture
Cheese Topping
Marinara Sauce (for serving)
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare Garlic Butter
In a small saucepan, melt 1 cup of unsalted butter over low heat. Add 4 minced garlic cloves, 2 tablespoons of chopped parsley, 1 teaspoon of salt, and 1 teaspoon of pepper. Stir until well combined and fragrant.
- 3
Prepare Bread
Slice the French bread in half lengthwise and place it on a baking sheet, cut side up.
Assembly
- 4
- 5
Add Cheese
Sprinkle 2 cups of shredded mozzarella cheese and 0.5 cup of grated Parmesan cheese generously over the buttered bread.
Baking
- 6
Bake the Bread
Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
Serving
- 7
Serve with Marinara
Remove from the oven, let cool for a couple of minutes, then slice and serve warm with marinara sauce on the side.