Doc Alex Recipe
Italian ground sausage, salami, pepperoni, capicola, red onions, green peppers, marinara, and mozzarella blend
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Ingredients
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Meats
Vegetables
Sauce and Cheese
Method
Preparation
- 1
Prepare the Vegetables
Slice the red onion and green pepper into thin strips. Set aside.
Cooking the Meat
- 2
Cook the Sausage
In a skillet over medium heat, add the Italian ground sausage. Cook, breaking it apart with a spatula, until browned and cooked through, about 5-7 minutes.
- 3
Add Other Meats
Once the sausage is cooked, add the salami, pepperoni, and capicola to the skillet. Stir and cook for an additional 2-3 minutes until the meats are heated through.
Combining Ingredients
- 4
- 5
Add Marinara Sauce
Pour the marinara sauce into the skillet, stirring to combine all ingredients. Let it simmer for about 5 minutes to meld the flavors.
Final Assembly
- 6
Add Cheese and Bake
Preheat your oven to 375°F (190°C). Transfer the mixture to a baking dish, spread evenly, and top with mozzarella cheese blend. Bake for 20-25 minutes until the cheese is melted and bubbly.
- 7
Serve
Remove from the oven, let it cool for a few minutes, then serve hot. Enjoy your Doc Alex dish!