Grilled Asparagus Recipe
Fresh, tender asparagus spears grilled to perfection, lightly seasoned for a deliciously smoky flavor.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Asparagus
Wash the asparagus thoroughly and trim the tough ends.
- 2
Marinate
In a large bowl, combine olive oil, garlic powder, salt, black pepper, and lemon juice. Add the asparagus and toss to coat evenly. Let it marinate for 10 minutes.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Asparagus
Place the marinated asparagus on the grill. Cook for about 5-7 minutes, turning occasionally, until tender and slightly charred.
- 5
Serve
Remove from the grill and serve immediately as a delicious side dish.