Fresh Meat Recipe

Time45m

Serves2

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Ingredients

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1
Prepare the Marinade
In a bowl, mix olive oil, salt, black pepper, garlic powder, fresh rosemary, and lemon juice to create a marinade.
2
Marinate the Steak
Place the beef steak in a shallow dish and pour the marinade over it. Cover and let it marinate in the refrigerator for at least 30 minutes.
3
Preheat the Grill
Preheat your grill or grill pan to medium-high heat.
4
Grill the Steak
Remove the steak from the marinade and place it on the grill. Cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.
5
Rest and Serve
Once cooked, let the steak rest for 5 minutes before slicing. Serve with your favorite sides.