Jul 13 2026
Restaurants›Salt + Ash Beach House›Salad Roll Recipe

Salad Roll Recipe

Inspired by Salt + Ash Beach House
Time30m
Serves4

crispy prosciutto, cucumber, radicchio, cilantro vinaigrette

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Ingredients

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Salad Roll Ingredients

Cilantro Vinaigrette Ingredients

Method

Salad Roll Preparation

  1. 1

    Prepare the Ingredients

    Thinly slice the cucumber and chop the radicchio. Set aside.

  2. 2

    Soften Rice Paper Wrappers

    Fill a large bowl with warm water. Dip one rice paper wrapper in the water for about 10-15 seconds until softened. Lay it flat on a clean surface.

  3. 3

    Assemble the Roll

    Place a few slices of cucumber, a small handful of radicchio, a slice of crispy prosciutto, and cilantro leaves in the center of the softened rice paper. Fold the sides in and roll tightly from the bottom up.

  4. 4

    Repeat

    Repeat the process with the remaining rice paper wrappers and filling ingredients.

Cilantro Vinaigrette Preparation

  1. 5

    Blend the Vinaigrette

    In a blender, combine fresh cilantro, olive oil, lime juice, honey, salt, and black pepper. Blend until smooth. Adjust seasoning to taste.

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