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Ingredients
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Fish Ingredients
Method
Cooking Instructions
- 1
- 2
Marinate the Fish
Place the fish fillets in a shallow dish and pour the marinade over them. Ensure the fish is well coated. Cover and let it marinate in the refrigerator for at least 30 minutes.
- 3
Preheat the Grill
Preheat your grill or grill pan to medium-high heat.
- 4
Grill the Fish
Remove the fish from the marinade and place it on the grill. Cook for about 4-5 minutes on each side, or until the fish is flaky and cooked through.
- 5
Garnish and Serve
Once cooked, remove the fish from the grill and sprinkle with chopped fresh parsley before serving.