Name: Sally's Apizzas Potato & Rosemary Special Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: Italian
Ingredients: 4 cups Potatoes; 1 cups Mozzarella cheese; 1 medium Onion; 0.5 cups Parmesan cheese; 2 tsp Fresh rosemary; 2 tbs Olive oil; 1 tsp Salt; 0.5 tsp Black pepper

ITALIAN MARGARITA

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Mozzarella, potato, onion, parmesan, rosemary

Preheat your oven to 400°F (200°C). Peel and slice the potatoes into thin rounds. Chop the onion and rosemary.

Prepare the Ingredients

In a large bowl, mix the sliced potatoes, onion, mozzarella cheese, parmesan cheese, chopped rosemary, olive oil, salt, and black pepper until well combined.

Combine Ingredients

In a greased baking dish, layer the potato mixture evenly. Cover with aluminum foil and bake in the preheated oven for 30 minutes.

Layer and Bake

Remove the foil and continue baking for another 15-20 minutes or until the potatoes are tender and the top is golden brown.

Finish Baking

Let cool for a few minutes before serving. Enjoy your Potato & Rosemary Special!

Serve

Potatoes

Mozzarella cheese

Onion

Parmesan cheese

Fresh rosemary

Olive oil

Salt

Black pepper

Potato & Rosemary Special

Indulge in our Calabrian Salami Bruschetta, featuring thinly sliced, spicy Calabrian salami atop perfectly toasted artisan bread. Each bite is a delightful blend of robust flavors, complemented by a drizzle of extra virgin olive oil and a sprinkle of fresh herbs. This appetizer is a perfect harmony of savory and zesty, guaranteed to awaken your palate and elevate your dining experience.

Calabrian Salami Bruschetta

Indulge in our delightful Olive Oil Cake, a moist and tender treat infused with the rich, fruity essence of premium olive oil. This elegantly simple cake is perfectly complemented by a hint of citrus, delivering a refreshing burst of flavor in every bite. Finished with a dusting of powdered sugar, it’s a sophisticated dessert that pairs beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. Ideal for any occasion, this cake will leave you craving more!

Olive Oil Cake

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Mozzarella, fresh clams, fresh garlic, parmesan

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Mozzarella, Sally’s tomato sauce, salami, nduja, red onion diced sweet and hot peppers, hot honey, pecorino

Calabrian Stinger

Mozzarella, caramelized onion, fontina, potato, leek, bacon, gremolata salsa verde

Potato Leek and Bacon

Make Potato & Rosemary Special Recipe in just 1h . Mozzarella, potato, onion, parmesan, rosemary

Potato & Rosemary Special Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Ingredients

Combine Ingredients

Layer and Bake

Finish Baking

Serve

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