Inspirado en la elegancia de un Martini y la frescura de un tonic, con Gin Beefeater macerado en elote, pepino y Vermouth Bianco, Mezcal y Fever Tree mediterránea.

CROWN MARTINI

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

Classic vanilla shake made with real ice cream.

Vanilla Shake

Indulge in our large Vanilla Shake, a creamy blend of rich vanilla ice cream and milk, topped with a delightful swirl of whipped cream.

Vanilla Shake, large size

Indulge in our delightful Olive Oil Cake, a moist and tender treat infused with the rich, fruity essence of premium olive oil. This elegantly simple cake is perfectly complemented by a hint of citrus, delivering a refreshing burst of flavor in every bite. Finished with a dusting of powdered sugar, it’s a sophisticated dessert that pairs beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. Ideal for any occasion, this cake will leave you craving more!

Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.

Preheat the Oven

In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.

Mix Dry Ingredients

In another bowl, whisk together the olive oil, eggs, milk, and vanilla extract until smooth.

Combine Wet Ingredients

Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.

Combine Mixtures

Pour the batter into the prepared cake pan and smooth the top. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

Bake the Cake

Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely. Serve as is or dust with powdered sugar before serving.

Cool and Serve

Olive oil

Large eggs

Milk

Vanilla extract

Olive Oil Cake

Indulge in our Calabrian Salami Bruschetta, featuring thinly sliced, spicy Calabrian salami atop perfectly toasted artisan bread. Each bite is a delightful blend of robust flavors, complemented by a drizzle of extra virgin olive oil and a sprinkle of fresh herbs. This appetizer is a perfect harmony of savory and zesty, guaranteed to awaken your palate and elevate your dining experience.

Calabrian Salami Bruschetta

Pesto, burrata, toasted pistachio breadcrumb, basil, Grana Padano

Fusilli Pesto

Mozzarella, fresh clams, fresh garlic, parmesan

New Haven Original Clam Pie

Mozzarella, Sally’s tomato sauce, salami, nduja, red onion diced sweet and hot peppers, hot honey, pecorino

Calabrian Stinger

Mozzarella, caramelized onion, fontina, potato, leek, bacon, gremolata salsa verde

Potato Leek and Bacon

Calabrian chile, pickled fennel, parmesan peppercorn sauce

Italian Wings

Make Olive Oil Cake Recipe in just 1h . Indulge in our delightful Olive Oil Cake, a moist and tender treat infused with the rich, fruity essence of premium olive oil. This elegantly simple cake is perfectly complemented by a hint of citrus, delivering a refreshing burst of flavor in every bite. Finished with a dusting of powdered sugar, it’s a sophisticated dessert that pairs beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. Ideal for any occasion, this cake will leave you craving more!

Olive Oil Cake Recipe

Ingredients

Wet Ingredients

Method

Instructions