Garlic Bread Recipe
Garlic butter, parmesan, red sauce and pesto
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Ingredients
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Garlic Butter
Toppings
Bread
Method
Preparation
- 1
Make the Garlic Butter
In a bowl, combine the unsalted butter, minced garlic, and chopped parsley. Mix well until all ingredients are fully incorporated.
- 2
Prepare the Bread
Slice the French baguette or Italian bread in half lengthwise. Place the halved bread on a baking sheet.
Assembly
- 3
- 4
Add Toppings
Sprinkle grated Parmesan cheese on top of the garlic butter. Then, dollop red sauce and pesto onto each half of the bread.
Baking
- 5
Bake the Garlic Bread
Preheat your oven to 375°F (190°C). Place the baking sheet in the oven and bake for about 15-20 minutes or until the edges are golden brown and the cheese is bubbly.
Serving
- 6
Slice and Serve
Remove from the oven, slice into pieces, and serve warm.
