Buffalo Chicken Pizza Recipe
mozzarella, drizzled with ranch on thin crust
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness, then transfer it to a baking sheet or pizza stone.
- 2
Mix Chicken and Sauce
In a mixing bowl, combine the shredded chicken with the buffalo sauce. Ensure the chicken is well coated.
- 3
Assemble the Pizza
Spread the buffalo chicken mixture evenly over the prepared pizza dough. Sprinkle the shredded mozzarella cheese on top.
- 4
Bake the Pizza
Drizzle a little olive oil over the pizza, season with salt and black pepper to taste, then place it in the oven. Bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 5
Finish with Ranch
Once baked, remove the pizza from the oven and let it cool for a minute. Drizzle ranch dressing over the top and garnish with sliced green onions before slicing and serving.