Jul 14 2026
RestaurantsSailor Oyster BarSweet Potato Hummus Recipe

Sweet Potato Hummus Recipe

Inspired by Sailor Oyster Bar
Time30m
Serves4

Chili crunch. Chive.

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Ingredients

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Hummus Ingredients

Method

Preparation Steps

  1. 1

    Cook Sweet Potatoes

    Peel and chop the sweet potatoes into small cubes. Boil them in salted water for about 15-20 minutes, or until tender. Drain and let cool slightly.

  2. 2

    Blend Ingredients

    In a food processor, combine the cooked sweet potatoes, tahini, garlic, lemon juice, olive oil, cumin, and salt. Blend until smooth and creamy.

  3. 3

    Adjust Seasoning

    Taste the hummus and adjust the seasoning if necessary, adding more salt or lemon juice as desired.

  4. 4

    Serve

    Transfer the hummus to a serving bowl and drizzle with chili crunch. Garnish with chopped chives before serving.

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