Olives In Paprika Recipe
A vibrant blend of briny olives marinated in a smoky paprika-infused oil, offering a delightful burst of flavor in every bite.
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Ingredients
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Olive Mixture
Method
Preparation
- 1
Prepare the Olives
In a bowl, combine the green and black olives.
- 2
Make the Paprika Mixture
In a separate bowl, mix together the paprika, olive oil, minced garlic cloves, chopped parsley, lemon zest, salt, and black pepper.
- 3
Combine Ingredients
Pour the paprika mixture over the olives and toss gently until the olives are well coated.
- 4
Marinate
Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes to allow the flavors to meld.
- 5
Serve
Serve the olives in a bowl with toothpicks or alongside crusty bread.