Mini Caviar Sammy Recipe

Time20m

Serves6

Kettle chip. Chive butter. Caviar. Hawaiian roll.

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Ingredients

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1
Prepare Chive Butter
In a mixing bowl, combine the softened butter and finely chopped chives. Mix until well combined and smooth. Refrigerate until ready to use.
2
Assemble Mini Caviar Sammies
Slice the Hawaiian rolls in half. Spread a generous amount of chive butter on each half. Place a handful of kettle chips on the bottom half of each roll, then top with a spoonful of caviar. Close the sandwich with the top half of the roll.
3
Serve
Arrange the mini caviar sammies on a platter and serve immediately as a delightful appetizer.