La Crema Recipe
Make La Crema Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Optional Flavorings
Method
Preparation
- 1
Combine Base Ingredients
In a mixing bowl, combine the heavy cream, sweetened condensed milk, and vanilla extract. Use a whisk or electric mixer to blend until the mixture is smooth and well combined.
- 2
Add Optional Flavorings (if desired)
If you wish to add flavors, sift in the cocoa powder or coffee granules, and add the cinnamon. Whisk again until fully incorporated and smooth.
- 3
Chill
Cover the mixture with plastic wrap or transfer it to an airtight container. Refrigerate for at least 2 hours, or until thoroughly chilled.
- 4
Serve
Once chilled, stir the mixture gently to ensure it's well combined. Pour into serving dishes or use as a topping for desserts. Enjoy your La Crema!
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