Francois Dubois Recipe
Make Francois Dubois Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Marinate the Chicken
In a mixing bowl, combine the olive oil, minced garlic, chopped fresh rosemary, lemon juice, salt, and black pepper. Add the chicken breasts to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
- 2
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 3
Prepare the Vegetables
While the chicken is marinating, wash and trim the asparagus, and cut the cherry tomatoes in half.
- 4
Bake the Chicken
Remove the chicken from the marinade and place it on a baking sheet. Arrange the asparagus and cherry tomatoes around the chicken. Drizzle with a little more olive oil if desired. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender.
- 5
Serve
Once cooked, remove the baking sheet from the oven. Let the chicken rest for a few minutes before slicing. Serve the chicken alongside the roasted asparagus and cherry tomatoes.