Sweet Bites Recipe
Make Sweet Bites Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavoring Ingredients
Mix-ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures the Sweet Bites bake evenly.
- 2
Prepare Baking Pan
Grease a 9x13 inch baking pan with butter or line it with parchment paper. This will help in easy removal later.
Mixing
- 3
Cream Butter and Sugar
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 3-5 minutes.
- 4
Add Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Then add the vanilla extract and mix until combined.
- 5
Combine Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking powder, and salt until well combined.
- 6
Mix Everything Together
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- 7
Fold in Mix-ins
Gently fold in the chocolate chips, chopped nuts, and sprinkles if using, ensuring they are evenly distributed throughout the batter.
Baking
- 8
Pour Batter into Pan
Pour the batter into the prepared baking pan, spreading it evenly with a spatula.
- 9
Bake the Sweet Bites
Place the pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 10
Cool and Slice
Once baked, remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely before slicing into squares.