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Ingredients
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Burrito Filling
Burrito Assembly
Method
Burrito Filling Preparation
- 1
Prepare the Rice
If not already cooked, prepare 1 cup of rice according to package instructions. Set aside.
- 2
Prepare the Beans
Open the can of black beans, drain and rinse them under cold water. Set aside.
- 3
Combine Filling Ingredients
In a large bowl, combine the cooked rice, drained black beans, and shredded cheddar cheese. Mix well until all ingredients are evenly distributed.
Burrito Assembly
- 4
Lay Out the Tortillas
Place the large flour tortillas on a clean flat surface or a large plate.
- 5
Add the Filling
Spoon about 1/2 cup of the rice and bean mixture onto the center of each tortilla.
- 6
Add Sour Cream and Salsa
Add a dollop of sour cream on top of the filling and, if desired, add salsa to taste.
- 7
Roll the Burrito
Fold the sides of the tortilla inwards, then roll from the bottom up to form a burrito. Ensure the filling is secured inside.
- 8
Serve
Cut the burritos in half if desired, and serve warm. Enjoy with extra salsa on the side!
