Steamed Broccolini Recipe
Make Steamed Broccolini Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Wash the Broccolini
Rinse the broccolini under cold running water to remove any dirt or debris. Pat dry with a kitchen towel.
- 2
Trim the Ends
Using a sharp knife, trim off about 1 inch from the ends of the broccolini stems to ensure freshness.
Steaming
- 3
Prepare the Steamer
Fill a pot with about 1 inch of water and place a steaming basket inside. Make sure the water does not touch the bottom of the basket.
- 4
Bring Water to a Boil
Cover the pot and bring the water to a rolling boil over medium-high heat.
- 5
Steam the Broccolini
Once the water is boiling, carefully place the broccolini in the steaming basket. Cover the pot with a lid and steam for 4-5 minutes or until the broccolini is vibrant green and tender.
Finishing Touches
- 6
Season the Broccolini
Remove the broccolini from the steamer and transfer it to a serving bowl. Drizzle with olive oil, sprinkle with salt, and black pepper. Add lemon juice for extra flavor.
- 7
Serve
Toss the broccolini gently to coat it evenly with the seasoning. Serve immediately as a side dish.
