Garlic & Herb Mackerel Recipe

Inspired by Row 34

Time45m

Serves4

Make Garlic & Herb Mackerel Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Marinade
In a medium bowl, combine minced garlic, chopped parsley, thyme leaves, lemon juice, olive oil, salt, and black pepper. Mix well to create a marinade.
2
Marinate the Mackerel
Place the mackerel fillets in a shallow dish and pour the marinade over them. Ensure the fillets are well coated. Cover with plastic wrap and refrigerate for at least 30 minutes.

3
Preheat the Grill
Preheat your grill or grill pan over medium-high heat.
4
Grill the Mackerel
Remove the mackerel from the marinade and place it skin-side down on the grill. Cook for about 4-5 minutes, then carefully flip and grill for an additional 4-5 minutes, or until the fish is cooked through and flakes easily with a fork.
5
Serve
Remove the mackerel from the grill and let it rest for a couple of minutes. Serve warm with a drizzle of the remaining marinade if desired.